Colour
Filling, decorating and presenting your creations will be much faster and more convenient with our blue polyethylene piping bags on a roll measuring 28×55 cm, ideal for working with creams, whipped cream, chocolate, glazes, purées or sauces in pastry and professional kitchens. A practical and hygienic solution that makes daily work easier in bakeries, kitchens and catering services.
This product is suitable for contact with food, complying with current food safety regulations. It ensures safe use in environments where food products are handled, stored or served.
Recycle this product without any problem once its useful life is over. You only have to pay attention to the material it is made of to know in which container you will have to dispose of it.
Patry bags on a roll have been designed to meet the needs of the most demanding pastry chefs. Easy and quick to use, you simply have to separate the pastry piping bag along the line, fill it with your mixture and it’s ready to decorate!
Its ergonomic design adapts to your hand to apply just the right pressure and its small orifice allows you to decorate with precision. Nothing to spoil your preparations, isn’t that a fundamental pillar in your kitchen?
The smooth surface makes it easy for the contents to drip to the hole and makes these piping bags the smartest solution for all kinds of fillinfs, from liquid chocolates to thicker doughts.
Made from high quality materials, you won’t have to worry about your pastry bags breaking or leaking. You can use them to create a big birthday cake as well as to decorate small cupcakes, achieving an impeccable result.
We know taht a key element in baking is hygiene. That’s why each of our disposable piping bags offers you a smooth and ready-to-use surface. That’s how easy it is to meet cleanliness standards.
And you won’t have to worry about cross-contamination. By using a new pastry bag every time to serve, you’ll ensure that no food remains inside, guaranteeing the quality of your desserts and confectionery.
The color that makes the difference
The blue color of these pastry piping bags is not just aesthetic, but a key advantage in professional kitchens. It allows quick detection of possible residues or fragments, improving visual control and safety during use.
Additionally, its tone provides a more professional and refined image in work environments, helping you stand out and build trust in every creation.
At Monouso we have put all our knowledge and experience in the sector to provide you with the best utensils for your business. That is why we have chosen this disposable piping bag to guarantee an exceptional culinary experience and to take care of every last detail. This pastry bag not only meets quality standards, but is also economical – a winning combination!
If you have questions, Monouso customer service will be happy to listen to you and help you with any doubts you may have.
| Colour | Blue |
|---|---|
| Total Dimensions | 28x55cm |
| Design | Triangle |
| Material | PE (Polyethylene) |
| Product type | Mangas Pasteleras |
| Uses | Restaurants, Bakery and Pastry |
| Certificates | Food Contact |
| Top diameter | Ø17cm |
| Shape | Triangular |
| Height | 55,00 cm |
| Width | 28,00 cm |
| Freezing | Yes |
| Food Contact | Yes |
| Disposable | Yes |
| Family | Monouso |
| Grammage | 100g/m2 |
| Microwave | No |
| Recyclable | Yes |
| Grease-proof | Yes |
| Reusable | No |
| Type | Container |
| Maximun Use Temperature | 30ºC |
| Minimum Use Temperature | -10ºC |
| Price for | 100 |
12438-100
100 Units
9, 11€
0,091€/Pastry
In Stock.
12438-100-10
1.000 Units
72, 84€
0,073€/Pastry
In Stock.
12435-100
100 Units
11, 93€
0,119€/Pastry
In Stock.
12435-100-10
1.000 Units
95, 47€
0,095€/Pastry
In Stock.
12442-100
100 Units
-20% 50, 24€ Regular price 62,80 €
0,502€/Pastry
In Stock.
12442-100-6
600 Units
-25% 226, 08€ Regular price 301,44 €
0,377€/Pastry
In Stock.
Filling, decorating and presenting your creations will be much faster and more convenient with our blue polyethylene piping bags on a roll measuring 28×55 cm, ideal for working with creams, whipped cream, chocolate, glazes, purées or sauces in pastry and professional kitchens. A practical and hygienic solution that makes daily work easier in bakeries, kitchens and catering services.
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